Perovskites – the best material you’ve never heard of
From the simple structure under the earth’s crust to incredible energy conversion advances, Bradley Wilson introduces perovskites and discusses their potential in materials development.
The gas is always greener…
The deadly power of the cow burp. Understanding the contribution of the dairy industry to greenhouse gas emissions and how we can reduce them.
Is the black cat crossing your path more superstitious than you?
Watch that black cat crossing your path! But it may have its own superstitions…
Garlic and onions in cancer chemistry
Salvia Novianti Widjaja talks about the interesting interactions of garlic and onions in the mechanisms of breast cancer
Smell ya later: the thing about pheromones
Nina investigates the effect of scent on communication, behaviour and even dating.
An open-source force for good
Luke demonstrates the principle that when knowledge and technology are made easily accessible to all, the quality of life improvements that follow are as undeniable as the benefits it provides to society as a whole
Guardians of the antibiotic: unite!
Holly shares her update on how we can prevent the spread of antibiotic resistance, as well as innovative solutions to the uncertain future of antibiotics, as she attends the third National Students’ Antimicrobial Resistance (AMR) Conference during World Antibiotic Awareness Week.
Abolishing anonymity: the implications of genetic sequencing technology
Emily May Armstrong investigates the ethics behind genetic sequencing companies, and the bizarre secrets these technologies can uncover.
