Holly Scott asks whether artificial lighting could be making us fatter.
Alice Seywright looks at why synthetic cannabinoids are proving to be an uphill struggle for toxicologists, policy makers and the prison system.
Like drinking a wee bit too much? New research suggests that drinking more coffee can reduce the risk of developing alcohol-induced liver damage. Jiska van der Reest investigates the claim.
Gabriela De Sousa discusses why leaving the EU might lead to funding devastation and researchers abandoning ship
Altea Lorenzo-Arribas takes a sensory journey through Big Data
Following Hypertension Awareness Week, Alisha Aman looks at what hypertension is as well as the causes, effects, and cures for this silent killer.
Pioneering Glasgow University Student Project in Rwanda
Amy Irvine discusses antibiotic resistance and modern animal agriculture.