Nina Kratky debunks the alleged benefits of juice cleanses and whether you should do one (Spoiler: you shouldn’t).
Ricardo Sanchez Velazquez dissects into the possibility of the emergence of another pandemic caused by a well-known virus and the role we play in the prevention of this catastrophe.
The promotion of diet pills, laxative teas and weight-loss supplements is now the norm on social media. Siobhan McGeechan explores this phenomenon in relation to social media influencers, specifically how their promotion of these products may be affecting not just the mental health but also the physical health of their followers.
Salvia Novianti Widjaja talks about the interesting interactions of garlic and onions in the mechanisms of breast cancer
Maisie Keogh investigates how this devastating condition progresses, its associated risk factors and the screening measures currently in place to combat it.
With the ever growing obesity epidemic, Eleanor Marlow investigates the lack of knowledge surrounding nutrition in the average UK adult, and suggests implementing a nutrition class in high school curriculums to fight the obesity epidemic.
For years we have tried to reduce the effects of ageing. Could molecules produced by our commensal bacteria be a new line of therapeutics to combat these effects?
Eliška Kosová talks about the health damage by air pollution and how vitamin B and omega-3 fatty acids can prevent it.