Where’s the lettuce? Food, Brexit and Climate Change
Lettuce rationing is just the tip of the iceberg: Emily Armstrong investigates the complex world of food and climate change.
Tagged: food industry
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Pint of Science 2019: The Art of Science
21 Jun, 2019
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The Corona Zone (@CoronaZonePod) is a podcast hosted by Kirstin (@KirstinLeslie1) and Gabby (@GMDeSousa) as they make sense of the COVID-19 outbreak, with the latest news and discussions on the frustrations of self-isolation🦠
https://the-gist.org/2020/04/the-corona-zone-podcasting-our-way-through-a-pandemic/?fbclid=IwAR1foz7q95mhTFxElMWrFQsg6U4RoLYsXSuxQ08_ihtuvVqgNe8-3g1orSs
Me and @GMDeSousa started a podcast @CoronaZonePod. Early reviewers have told us it is "relaxing" and "good". If you haven't listened yet and want to know what it's all about, check out the short piece I wrote for @GlasgowGist👇#podcast #scicomm
https://the-gist.org/2020/04/the-corona-zone-podcasting-our-way-through-a-pandemic/
We have a write up in @GlasgowGist this morning 👀👀
https://the-gist.org/2020/04/the-corona-zone-podcasting-our-way-through-a-pandemic/
Lovely Friday read by the talented @AnnaHenschel with art work by equally talented @menimagerie - I need a copy of that spaceperson print for my office on return https://twitter.com/AnnaHenschel/status/1246029852454641664
You guys, read this!! It's wonderfully well-written and a really interesting read during times of isolation. Thank you @AnnaHenschel 💫 https://twitter.com/AnnaHenschel/status/1246029852454641664